Harnessing the Power of Food Workshop #3

Festivals & Events
Food & Drink Festivals

Jan 14 - Jan 14 - 12:00am

Photo Credit: Stephen Legault

Connect with community and food through hands-on cooking workshops that bring people together over planet-friendly, sustainable meals.

Join Nico Achondo, the Co+Kitchen and Biosphere Institute for an event all about Harnessing the Power of Food!

Connect with community and food through hands-on cooking workshops that bring people together over planet-friendly, sustainable meals. Enjoy a dinner together and take home some leftovers!

Workshop #3: Chilean and Peruvian Cuisine with Nico

January 14, 2026

5:30 PM – Doors open

6:00 PM – Workshop

All menus are thoughtfully curated to highlight international flavors while using locally accessible ingredients. Each class offers a unique cultural experience through hands-on cooking, complemented by prepared items and live demos that showcase global inspiration rooted in our local food landscape.