Valbella Gourmet Foods was established in 1978 by Walter and Leonie von Rotz in beautiful downtown Canmore. What began as a small 1,000 sq.ft. plant has transformed into a 25,000 sq.ft. production plant overlooking Canmore’s Three Sister Mountains. Stop into the deli and café, and try Valbella’s European-style sausages, hams and air-dried meats. Valbella’s quality meats can also be found at gourmet dining establishments, fine hotels and food markets throughout Alberta.

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