Baking Class at the Co+Kitchen – Yeast Baking
- Festivals & Events
- Food & Drink Festivals
Jan 10
Photo Credit: Stephen Legault
Looking to dive into the world of bread baking? Whether you’re a total beginner or a novice baker looking to sharpen your skills, the Co+Kitchen hands-on classes are for you! At the end of each session, you’ll take home the delicious bread you’ve made.
This Week’s Class – What We’ll Be Making:
- Soft Ham Bread (Japanese recipe)
- Bagels
- Sandwich Bread
Invite your friends and family! Even if it’s just you, we’ll make it a fun and rewarding experience.
Message at [email protected] for details or to sign up here.
The event takes place between 1 and 5pm.
Similar Events
Baking Class at the Co+Kitchen – Sourdough Next Level
Jan 24 (12:00am - 12:00am)
UnWined Presents: The Wine Workshop #12 Herbal & Herbaceous Flavours
Jan 31 (12:00am - 12:00am)