Baking Class at the Co+Kitchen – Sourdough Start
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- Food & Drink Festivals
Jan 17
Photo Credit: Stephen Legault
Looking to dive into the world of bread baking? Whether you’re a total beginner or a novice baker looking to sharpen your skills, the Co+Kitchen hands-on classes are for you! At the end of each session, you’ll take home the delicious bread you’ve made.
This Week’s Class – Sourdough Start:
- Learn how to start and maintain your sourdough starter.
- Make your own dough and discover baking techniques.
Invite your friends and family! Even if it’s just you, we’ll make it a fun and rewarding experience.
Message at [email protected] for details or to sign up here.
The event takes place between 2 and 5.30pm.
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